A combination of student cookies in 9 different flavors, an exclusive collection and a set with your mother's name in one package. The composition will be perfect for a gift on Mother's Day - a brown band will make it easier to give a gift.
Please enter the name that is to be included in the set in the NOTES AND COMMENTS field.
All our products are handmade. For this reason, there may be differences in the appearance, decoration and net weight of the unit product.
Store in a dry and cool place away from sources of light and heat.
Approximate weight: 610 gram
Best before date: 6 month from the date of production
Package dimensions: 52x18x4
ASSORTED CHOCOLATES WITH FILLING (45 %)
Ingredients: sugar; cocoa butter; cocoa mass; vegetable oils and fats (coconut, palm kernel, palm, sunflower, rapeseed) in varying proportions; whole MILK powder; HAZELNUTS; PEANUTS; powdered sugar; ALMONDS; PISTACHIO NUTS; coconut milk (coconut extract; water; emulsifier: E435); WHEAT flour; roasted, crushed cocoa beans; shredded coconut (dried coconut pulp, preservative: SULPHUR DIOXIDE); candy sugar; emulsifiers: lecithin (SOYA, rapeseed), glycerol; cocoa powder with reduced fat content; freeze-dried orange; skimmed MILK powder; glucose syrup; crystallized inverted sugar syrup; whey powder (from MILK); stabilizer: sorbitol; instant coffee; unrefined cane sugar; rice flour; salt; cinnamon; nutmeg; raising agent: E500; natural vanilla flavouring; SOYA flour; freeze-dried raspberries; acid: citric acid; MILK fat; glazing agent: E414; flavours; colouring: 150b. Milk chocolate: cocoa solids: 33.5 % minimum. Chocolate flakes: cocoa solids: 38.4 % minimum. Milk chocolate flakes: cocoa solids: 27.8 % minimum. Ruby chocolate: cocoa solids: 40.3 % minimum. Dark chocolate: cocoa solids: 54.1 % minimum.
The product may contain: NUTS, NAMELY: WALNUTS, CASHEW NUTS, PECAN NUTS; SESAME SEEDS; EGGS AND PRODUCTS THEREOF.
Nutritional value 100 g of the product
Energy 2340 kJ / 562 kcal
Fat, 37.0 g
of which saturates 19.0 g
Carbohydrate, 48.0 g
of which sugars 45.0 g
Protein 6.8 g
Salt 0.19 g
ASSORTED CHOCOLATES WITH FILLING (40 %)
Ingredients: sugar; cocoa butter; cocoa mass; CREAM; whole MILK powder; HAZELNUTS; BUTTER; glucose syrup; ALMONDS; emulsifiers: glycerol, lecithins (SOYA, rapeseed); vegetable oils and fats (palm, rapeseed, sunflower) in varying proportions; stabilizer: sorbitol; rectified spirit; crystallized inverted sugar syrup; apple puree (apples; acidity regulator: citric acid; antioxidant: ascorbic acid); raspberry puree; raisins (raisins; cotton oil); mango puree; WHEAT flour; natural vanilla flavour; roasted, crushed cocoa beans; banana puree; candied sugar; Malibu liqueur; whisky; vodka; brandy; cognac; triple sec liqueur; cranberry liqueur; tequila; WHEAT malt flour; caramelized glucose syrup; whey powder (from MILK); passion fruit puree; instant coffee; MILK fat; ground coffee; starch (from WHEAT); unrefined cane sugar; SOYA flour; skimmed MILK powder; caramel sugar; cinnamon; nutmeg; salt; raising agent: E500; cayenne pepper; lactose (from MILK); MILK protein; glazing agent: E414; malt extract (from BARLEY); flavourings; colouring agents: E120, E100, E133, E172, E163; safflower concentrate; radish concentrate; fruit concentrates (black currant, apple, lemon); fat-reduced cocoa powder. Milk chocolate: cocoa solids: 33.5 % minimum. Milk chocolate with caramel: cocoa solids: 31.7 % minimum. Dark chocolate: cocoa solids: 54.1 % minimum. Milk and nut “Gianduja” chocolate: cocoa solids: 26.6 % minimum.
The product may contain: NUTS, NAMELY: WALNUTS, PISTACHIO NUTS, CASHEW NUTS PEANUTS, PECAN NUTS; EGGS AND PRODUCTS THEREOF.
Nutritional value / 100g of the product
Energy value 2184kJ / 525kcal
of which saturated fatty acids 19.0g
of which sugars 42.0g
EXCLUSIVE MIXED FULL CHOCOLATE CHOCOLATES
Ingredients: sugar; cocoa liquor; cocoa fat; SOUR CREAM; Whole milk powder; glucose syrup; Sweetened condensed milk; BUTTER; Hazelnuts; emulsifiers: glycerol, lecithins (SOY, rapeseed); stabilizer: sorbitols; vegetable oils (palm, rapeseed); multi-flower nectar honey; crystallized invert sugar syrup; wheat flour; Red wine; raspberry mousse (raspberries; invert sugar syrup); mango mousse; passion fruit mousse; green apple mousse (green apples; invert sugar syrup; acidity regulator: citric acid; antioxidant: ascorbic acid); natural vanilla flavor; tomato concentrate; Parmesan cheese (pasteurized MILK; salt; lactic acid bacteria cultures; rennet); candied lemon peel (lemon peel; glucose-fructose syrup; sugar; lemon juice concentrate; preservative: SULFUR DIOXIDE); candied orange peel (orange peel; glucose-fructose syrup; sugar; acidity regulator: E330; preservative: SULFUR DIOXIDE); candied ginger; coffee beans; Dijon mustard (water; GORCZYCY grains; wine vinegar; salt; acidity regulator: E330; preservative: E224; contains SULPHATES); roasted cocoa beans; fully hydrogenated vegetable fat (coconut oil); alcohol; extra virgin olive oil; lemon juice; acidity regulator: citric acid; unrefined cane sugar; SOY flour; invert sugar; raising agent: E500; cinnamon; nutmeg; hazelnut paste; vegetable fats (coconut, palm kernel, palm, sunflower, rapeseed) in varying proportions; Skimmed milk powder; whey powder (from MILK); reduced fat cocoa; anhydrous MILK fat; cardamom; freeze-dried cherries; cayenne chili pepper; cognac; Tabasco sauce (vinegar; red pepper; salt); black pepper; instant coffee; emulsifier: E471; thickener: E440; salt; preservative: E202; freeze-dried raspberries; ground PISTA NUT; fragrances; saffron thread; crushed chillies; nutmeg; water; dyes: E102, E129, E132, E110, E171, E172, E104, E133, E 100, E 150d; Dark chocolate: Cocoa solids minimum 54.1%. Terra milk chocolate: 33.7% cocoa solids. Milk chocolate: Cocoa solids minimum 33.5%. Milk chocolate "flakes": minimum 27.8% cocoa solids. "Flakes" chocolate: a minimum of 38.4% cocoa solids. "Gianduja" milk-nut chocolate: a minimum of 26.6% cocoa solids. Dyes E102, E110, E104 and E129 can have a detrimental effect on activity and attention in children.
Possible presence of: NUTS: ITALIAN, KIDNEY, ALMONDS; NUTS: EARTH, PEAK; EGGS AND THEIR DERIVED PRODUCTS.
Nutritional value 100 g of product
Energy value 2091 kJ / 502 kcal
Fat, 33.0 g
including saturated fatty acids 19.0 g
Carbohydrates, 43.0 g
including sugars 39.0 g
Protein 4.9 g
Salt 0.14 g